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| Sunday, 09 March 2003 |
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Features |  |
| News Business Features Editorial
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Tourism in brief Kebab Crazy at Oberoi An international favourite prepared in a myriad of international methods. Eat as the Creeks do - skewered cubes of lamb marinated with herbs and olive oil, served up with salad Acropolis and stuffed egg-plant. Prefer all things American? Go for the chicken kebab cooked on charcoal topped with BBQ sauce and served with corn on the cob and potatoes. If your mood is Indonesian, try the assorted chicken, beef and lamb satays served with plain rice, gado gado salad and peanut sauce. Flair for French food? Don't miss out on the seafood brochette grilled on charcoal and served with rice pillau, vegetables and Hollandaise sauce... a treat from every corner of the globe will be on the Kebab Crazy menu at The Lounge & Pool Bar of the Lanka Oberoi from March 14-23. Yala Safari Game Lodge gets modern pool The Yala Safari Game Lodge, a Jetwing hotel, opened its newly built modern pool recently. The pool has been built in such a manner to offer guests a breathtaking view of the adjoining lagoon and also to provide a magnificent view of the sunset. Thus, tourists visiting the Yala Safari Game Lodge could just relax and glance at the beauty that surrounds them while they take a dip in the large and beautiful swimming pool. The Yala Safari Game Lodge sits on a 10-acre jungle stretch just outside the Yala National Wildlife Park. The hotel is located where the - jungle meets the shoreline and offers a quiet encounter with nature in its most pristine form, with all the rooms providing a breathtaking view of the sea, lagoon and swimming pool. |
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