With NAQDA intervention:
Prawn farming industry ready for export market
By P. Krishnaswamy
Since
the eighties the coastal areas of the Northwestern Province, stretching
from Negombo to Chilaw, Palaviya, Kalpitiya, Puttalam and Wanathawilluwa
remain the hub of the lucrative prawn farming industry. Crown lands and
coconut groves were converted into ponds for prawn culture and even some
paddy farmers converted their traditional paddy lands into ‘prawn ponds’
because they found that the profit level was several fold more compared
to paddy cultivation.
Although the scenario with regard to the industry was seemingly not
so bright in the recent years due unmanaged pond culture, resulting in
the outbreak of viral and other diseases, the situation has considerably
changed towards the positive upward trend with the intervention of the
Government through the National Aquaculture Development Authority of Sri
Lanka (NAQDA) and other authorities of the Ministry of Fisheries and
Aquatic Resources Development.
Although
there has been a diminishing trend in the export markets that have
hereto been readily available in Japan, EU countries and the US,
Director General of the NAQDA Nimal Chandraratne is of the view that
this is only a transient phenomenon due to economic tidings in those
countries after the world economic downturn, and that the situation
would improve and there will be a demand for the Sri Lankan prawns
because the quality is comparatively good. Even China has now started
importing Sri Lankan prawns, he pointed out.
Quality being the main criterion, the potential for building up a
sizeable export prawn market for our country is excellent. The present
obstacle is the shortage of the supplies which can only be overcome by
stepping up production. Sri Lanka being a tropical island with its
abundance of brackish water offers ideal condition for increasing prawn
production by aquaculture.
World prawn production has been in the increase in the past many
years and Sri Lanka’s share of this lucrative market is quite negligible
with a contribution of less than 0.2 percent. Shrimp farming has great
potential to diversify and secure income in rural Sri Lanka.
Cultured shrimp production from 1990 to 2006 in Sri Lanka is as
follows:
The brackish water area in Sri Lanka is estimated at about 120,000 ha
of which 80,000 ha are estuaries and large deep lagoons. The rest
comprises shallow lagoons, tidal flats and mangrove swamps. The smaller
lagoons especially the Southwestern, South and Southeastern regions are
mostly closed by the sand bar while some have connections with the sea
for a short duration during the rainy seasons. Some of the large lagoons
such as Puttalam, Jaffna and Negombo maintain their connection with the
sea throughout the year. Large expanses of tidal flats and mangrove
areas exist in Kalpitiya and Mannar regions. Out of the 120,000 ha of
the total brackish water areas of the Island, about 6,000 ha have been
identified as potentially suitable for shrimp culture.
The extent of areas suitable for shrimp culture in Sri Lanka
The
second major disease outbreak was reported in 1996 which was confirmed
as WSSV; the disease was first detected in Udduppuwa and Karukupane
areas belonging to the zone of Arachikattuwa in the Northwestern
Province.
The disease subsequently spread throughout the shrimp farming area in
Northwestern Province. The total loss in foreign exchange earnings was
estimated at Rs. 1,000 million and around 85 p.c. of total farm areas
became non-functional due to this outbreak.
The Dutch Canal which has been the main source of water for shrimp
farms has low carrying capacity now for shrimp farming with deteriorated
water quality as farmers have been taking water from and discharging
effluents into the same water source without proper treatments. The
rapid spread of WSSV infections throughout shrimp farms on the Northwest
coast was facilitated by the geographic location of main water sources.
The main lagoons that act as water sources and as effluent receiving
waters for the shrimp culture industry are interconnected by the Dutch
Canal. This forms a network facilitating the easy spread of disease over
total farming area of the Northwestern province.
Thirty-one species of prawns have been recorded from Sri Lankan
waters. Of these only the Penaeid shrimp have the commercial value.
Metapenaeus dobsoni is the most abundant among those species that are
found in broth estuarine and marine waters. Being one of the smallest in
size M. dobsoni is however not as commercially important as less
abundant species like P. indicus and P. semisulcatus. Due to faster
growth, large size attained and export potential, the black tiger prawn,
Penaeus monodon has been selected for the brackish water prawn culture
in Sri Lanka.
Sri Lankan prawn culture industry experienced three major outbreaks
of diseases. The first, in 1988 to 1989, was due to Penaeus monodon type
baculovirus (MBV) infection. This resulted in a loss in 35-72 p.c. of
production and the route of infection was thought to be importation of
Pl from Thailand. Poor farming and hatchery practices, poor water
quality with poor soil conditions were identified as the main
contributory factors for the outbreaks of MBV.
The third major disease outbreak, reported in August 1998, was due to
a dual infection of yellow head virus and white spot syndrome virus. The
moribund shrimp with dual infection were first observed in the
Karukapane and Uddappuwa areas and subsequently the mix infection spread
to shrimp farms along both the Northwestern coast. It is believed that
brooders smuggled by hatchery operators from other countries in mid 1997
to early 1998 were the principal route of introduction of YHV into Sri
Lanka.
Paddle wheels were the main method of aeration on farms using
aeration. Farmers usually used four paddle wheels per 0.4 ha of pond for
4-18 hours. Aeration increased with the increasing age of the shrimp, on
cloudy and less windy days and at night. Ponds were built with mud banks
and mud floor. The stocking seasonality is planned by NAQDA to achieve a
minimum of two month period between two consecutive crops to allow the
ponds to dry. Pond bottoms were dried until cracks appeared in the
sediment layer.
The seasonal crop calendar was prepared by getting comments from a
technical committee comprising experienced farmers representing farmer
societies of different farming zones and NAQDA extension officers. Sri
Lanka is a rural-based society which is looking to aquaculture to
diversify rural incomes and reduce rural-urban migration. For example,
its fisheries development plan for the northern province, where the
fisheries sector collapsed due to LTTE terrorism and the tsunami of
2004, includes an important role of aquaculture development.
The Ministry of Fisheries and Aquatic Resources Development, under
the direction of Minister Rajitha Senaratne, has now launched a pilot
project in Kusaly in the Arachchkattuwa AGA division for the prawn
culture of a new and significant species of prawn known as ‘Vannamai’
which is generally believed to withstand viral and other disastrous
diseases. |