French fine dining in Sri Lanka

Patron of 'The Nth Degree,' in London, Niranjan Deva Aditiya MEP (Nirj) recently opened 'Grand Gourmet at Nirj's,' Sri Lanka's first French fine dining restaurant. Prime Minister, Ranil Wickremesinghe and Maithree Wickremesinghe attended the event."While wishing Grande Gourmet and my childhood friend, Niranjan every success, I hope this is a harbinger to Sri Lanka being a fine food destination," the Prime Minister said.

"While our intention with Grand Gourmet at Nirj's is simple, it is also boundless, in that we want to put Sri Lanka on the world gourmet map. The finest ingredients are only part of the step - we want to provide an internationally recognised and immersive fine dining experience," Nirj said.

'Grand Gourmet at Nirj's' will be innovative and be on the food industry's cutting edge by flying in leading chefs. By introducing 'guest stars', 'Grand Gourmet at Nirj's' will combine the best produce, service and atmosphere with a focus on customer experience and a unique approach to traditional French cuisine.

While it represents the best the food world has to offer, the restaurant has a warm, inviting and inclusive atmosphere - positioning it as an elite, but not elitist, restaurant. "Our desire is that 'Grand Gourmet at Nirj's' is open to those who have the means to dine there and experience the best. We are focused on ensuring that the customer is given the best holistic dining experience."

'Grand Gourmet at Nirj's' will be complimented by 'Encore', a sophisticated bistro-style restaurant and bar serving breakfast, lunch and high tea, before offering dinner to its exclusive invitation-only membership.