Chemical containers being used to store coconut oil

by Carol Aloysius

Agro chemical barrels are being widely used to store cooking oil such as coconut oil meant for sale in bulk form, the National Hospital's Poisons Information Head, Dr. Waruna Gunathileke told the Sunday Observer.

"This is a very dangerous practice as chemical residues in the containers mix with the oil," he warned. "Even after washing, these barrels will contain residues of the toxic substances, as it is difficult to wash and clean them thoroughly because of the narrow openings", he added.

Consumer Affairs Authority Information Director Chandrika Thilekerathne said the CAA had also detected several barrels containing coconut and other cooking oils, in recent raids which had not been properly cleaned before being used to store the oils. "In addition, at least 30 to 40 percent of coconut oil has been adulterated with a variety of different oils which could endanger human health. We have filed action against most of the offenders", she said.

Asked if there was a solution to this lucrative practice, currently thriving at the expense of human health, Dr. Gunathilake said, "The main problem is that we lack a good disposable and re-cycle system.

This is an urgent need as most used agro chemical containers and other toxic substances are now finding their way to unscrupulous traders to be used to store oils for food consumption. Retailers should be cautious in purchasing oil in bulk because it is cheaper, and should be educated on the health impact of using these oils for human consumptions."