Gardens nurtured by love
By Carol Aloysius
‘This is my garden I’ll
plant it with care
These are the seeds I’ll plant them with love
The seeds will sprout and grow up tall…
How often have we heard those words repeated to us by nursery school
teachers while demonstrating to their students how to grow their
gardens. As a child I remember one such experiment where our teacher
took us to the school yard and kneeling on the muddy ground, explained
to us the kind of things that plants needed to promote their growth -
the sun, rain , air and good earth.
My gardener, W.G. Karunaratne’s love for gardening was instilled in
him when he learned these verses in the catholic school he attended in a
little village off Gampaha many moons ago.
This love grew stronger after he was sent to Colombo by his father a
harbour worker at the tender age of fourteen, to work in a garden loving
household.
“It was the lady in that house who was the real garden lover. Named
after a flower, Daisy Nona, taught me everything I now know about
gardening”, he tells me in one of his frequent nostalgic journeys into
the past, while seated under the shade of a thambili tree during his
afternoon break from work.
Garden
“ When I went to work in her garden, Daisy Nona told me that the
first thing I should learn before growing a garden, was to pull out
every single weed by its root and make sure the garden was clean and
ready to be planted. She showed me how to loosen the soil to allow the
plants to breathe, and to take care of the young plants by constantly
watering them and nourishing them with natural fertiliser such as kohu
and cow dung.
“ Never use artificial fertiliser or insecticide to kill snails or
insects that harm the plants. A bit of salt is all you need”, she
constantly reminded me. I still follow those golden rules, nearly fifty
years on.”Ever since he became my gardener, Karunaratne has diligently
applied those same rules to transform the once barren land abutting my
into a flourishing garden of flowers and fruits. Under his magical
touch, the land has sprung to life in a riot of gorgeous colours.
Pink and white roses, red anthuriums, red and white shoe flowers,
pink, white and purple bougainvilleas, deep red and yellow ixora plants
bordered the tall stately temple flower trees and palm trees. In between
this wonderful mix are fruit trees such as papaw, lime, guava, thambili
and mango.
“In a climate like ours anything can grow Nona.”, he told me when I
asked him why I found it so difficult to grow anything .
“Try planting these vegetable seeds in pots, and see how easily
they’ll grow, as long as you follow my advice” he challenged me, handing
me some packets of bandakka, tomato and chilli seeds.
After fetching three empty pots he gave me the following
instructions: “First mix in the soil with the compost manure.
Then water it lightly and plant in the seeds. Water the pots each day
with a small watering can. Do this early morning before the sun comes
up, and in the evening. And you’ll soon find your seeds sprouting”.
I followed his advice to the letter and was overjoyed when the seeds
finally began to sprout. It was undoubtedly one of those few red letter
days in my life I told him emotionally, and we celebrated it by drinking
two young thambilis plucked off the very tree he had grown three years
ago!
Often, while puffing on a beedi after a hard morning’s stint of
gardening, Karunaratne would reflect on the much changed landscape of
the city from the time he first set foot in Colombo, then a garden city
half a century ago.
“Then” he would tell me with a faraway look in his eyes, “most houses
had large gardens filled with fruit and flowering trees.
All the lawns were well manicured, with the whole family taking pride
in trimming the hedges and mowing the overgrown grass.
Disappearance
There were fruits such as damsons, avocado, sour sup, naran, jak and
breadfruit which now only grow in the villages. One family in whose
garden I worked, showed me with pride a grape vine, which they told me
they had brought by train all the way from Jaffna.
I remember walking down Havelock Park and Vajira road which were
broad roads with many flowering trees and seeing hedges of damsons jambu
trees laden with fruit and mangoes.
If you were to walk along these roads today, you will find instead,
newly built roads and apartment buildings with hardly any gardens in
between”, he laments.
As a nature lover he bemoans the disappearance of birds such as the
house sparrow (ge kurulla) and butterflies that were once found in
abundance in the city and insists that those who are garden lovers must
try to cultivate even a small garden in their homes however limited the
space. “Even if you have a postage sized garden or no garden at all, you
can still grow some plants in it.
If you have only an indoor garden, grow plants that don’t occupy much
space such as anthuriums, palms and ixora. Cultivate them in pots, or
dress up your windows with plants.
You can even grow your own vegetables without harmful pesticides and
weedicides in long wooden boxes or even small plastic containers.”, he
says.
Every month when Karunaratne goes home to visit his family in Gampaha
he returns with a fresh load of plants for me.
“These are plants I have nurtured in my garden at home. Share them
with your friends, so that we can make this a city of gardens again”, he
tells me.
He has already begun instilling his love for gardening in the
children in my neighbourhood, who gather around him when they return
from school to sing his favourite nursery rhyme:
“This is the seed I planted.
This is the tree I grew.
From seed to plant from plant to tree,
it will soon fill up the skies”. |