Asian fusion cuisine at its best

Senthosa, the latest addition to Colombo's increasing array of restaurants, opened at 39 A 1 / 1 Horton Place, Colombo 7. Serving authentic Singaporean, Chinese, Malaysian, Indonesian, Vietnamsese and Thai cuisine, Senthosa was opened by Deputy Chairman Aitken Spence, Rajan Britto. Also present was Deputy Minister for Tourism Arundika Fernando.

Guaranteed to satisfy the most demanding of customers, Senthosa is essentially a family restaurant and will be open daily, for all day dining from 11 a.m. onwards.

Asian fusion food at it's best is what diners could expect from Senthosa, with the emphasis being on seafood. Oodles of Noodles, exotic rice dishes and satays are all featured on the menu, except for pork. As Senthosa caters to the entire family, children could be assured of plenty of ice creams in several flavours as well.

Singapore chillie crab, Indonesian Nasi Goring, Thai prawn and noodle salad, Vietnamese seafood spring rolls, Malaysian mango chicken, tamarind beef, seafood Laksa, hot garlic squid, Laotian prawns, and many other perennial favourites will be available.