CIC Agribusinesses to venture into Africa
By Lalin FERNANDOPULLE
CIC Agribusinesses is exploring the possibility of expanding
operations in the African region shortly, said CIC Agribusinesses
Director Samantha Ranatunga. He said that negotiations are currently
under way with government officials and partners to set up operations in
Africa.
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CIC Agribusinesses and Agriculture
Ministry officials at the media briefing. From left:
Professor of Crop Science Faculty of Agriculture, University
of Peradeniya, Prof.Buddhi Marambe, Executive Director and
CEO CIC Agribusinesses, Waruna Madawanarachchi, Additional
Secretary, Ministry of Agriculture, Dr.D.B.T Wijeratne,
Managing Director and CEO CIC Holdings PLC Samantha
Ranatunga, National Thematic Research Program on Food
Security National Science Foundation Dr. Nobel Jayasuriya
and Agri Ambassador
CIC Agribusinesses, Wasantha Duggannarala. Pic: Susantha
Wijeyagunasekera |
“Our joint venture project in Bangladesh has been successful and we
hope to start the first season shortly”, he said.Ranatunga was speaking
at a ceremony to launch the conference on Global Food and Nutrition
Security which will be held on October 17 at the Waters Edge,
Battaramula. He said that post harvest losses were below two percent due
to the technology used by the company.
“The use of plastic crates for transportation and the imparting of
technological know-how have helped reduce waste”, he said. Post harvest
losses are currently around 30 percent for fruits and vegetable, said
Additional Secretary to the Ministry of Agriculture, Dr. D.B. Wijeratne.
CIC Agribusiness formed a joint venture with Rahimafrooz, a
diversified business entity in Bangladesh to expand its Agri business
operations in Bangladesh. Rahimafrooz CIC Agri will commence operations
in fertiliser, agri machinery, agro chemicals and seeds.CIC
Agribusinesses has invested around Rs. 50 million on the project.
“Currently soil and other tests are being conducted to launch a grape
wine cultivation project in Kilinochchi. It will benefit a large number
of families in the North,” Ranatunga said.
He said that crops were adversely affected due to the drought this
year and added that the situation may improve with the on-set of
monsoonal rains. The prolonged drought has destroyed around 20 percent
of our paddy cultivation.
CIC manages around 10,000 acres of farmland and supports around
20,000 rural farmers. It has an extensive product range in agriculture
and livestock such as seed, fertiliser, rice, fruits, yoghurt, curd and
eggs.
CIC Agribusiness produces hybrid rice varieties for export and up-end
markets in the country.
It conducts research on developing high yielding varieties of seed
and technology to boost production and help the country to achieve
self-sufficiency in food. The company has invested extensively on
agricultural research, food technology and marketing to improve crop
yields and the income of farmers.
Ranatunga said that despite a per capita income of over $ 2,000,
around 20 percent of households are food insecure.
The malnutrition level is around 12 percent among children below five
years and the situation is worse in certain sectors.
Food security is a major issue faced by many countries due to the
sharp rise in food prices, diverse weather patterns and shrinking
natural resources. It is estimated that rising food prices have pushed
44 million people across the world into extreme poverty.
Further, a billion people go hungry each day due to limited access or
resources to secure food supply.
With the world population tipped to cross nine billion by 2050,
developing countries will face a daunting task to feed the increasing
number of mouths and meet the challenges of food nutrition.
Agriculture Ministry officials said that a program will be launched
to enhance food production by introducing high yielding seed varieties
and provide food at an affordable price to people.
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